Cheese was one of the hardest foods for me to give up, and I’ve heard from a lot of people that this is where they give up when trying to go vegan. But it shouldn’t be, because vegan cheeze is freakin’ awesome!
I have a handful of vegan cheeze recipes that I have for different uses, including the mozzarella nacho cheeze. This is by far one of the easiest (not that the others are hard!). 3 ingredients, blend and done.